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The Wine Cooler Sleeve botanical is lightweight, flexible, and uses innovative cooling technology to chill your wine in minutes and keep it cool for hours. It’s the ideal portable solution for chilling your wine on the go, whether you're planning a boat trip or heading to the beach.
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Shipping within 2 business days
Minimum of 5 years warranty
Free shipping over €40
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The Vacu Vin Wine Cooler Sleeve botanical actively chills your wine within 15 minutes and maintains the ideal temperature for hours using innovative cooling gel. Its lightweight and reusable design make it perfect for outdoor events, picnics, or casual gatherings, allowing you to enjoy a refreshing glass of wine anytime.
Before use, keep the cooling sleeve in the freezer for 6 hours for best results. When ready, slip it around your wine bottle, and let it cool for 15 minutes. The sleeve fits tightly around 0.7-1L bottles and drink bottles.
Experience the convenience and efficiency of the Vacu Vin Wine Cooler Sleeve—no ice required.
Active wine cooling is a process that uses innovative gel cooling technology to chill a bottle quickly and keep it at the right serving temperature without ice. This technology is applied in Vacu Vin’s Wine Cooler Sleeves. Inside the sleeve is a layer of innovative cooling gel that freezes solid and stores cold energy. When wrapped around a bottle, the gel draws out heat efficiently and evenly, lowering the temperature in a short amount of time.
This method works differently from a traditional cooler or ice bucket. Instead of only slowing down how fast the wine warms up, innovative gel cooling technology actively lowers the temperature. It is particularly useful if a bottle has not been pre-chilled, when wine needs to be cooled quickly, or if you want to avoid melting ice and excess water.
Step 1: Freeze the sleeve
Place the sleeve in the freezer for at least 6 hours before use. This ensures the innovative gel cooling technology is fully frozen and able to hold maximum cold energy.
Step 2: Slide it over the bottle
Take the frozen sleeve from the freezer and fit it snugly over the wine bottle. Full contact between the cooling gel and the glass ensures rapid and even cooling.
Step 3: Cool the wine
Within about 15 minutes the innovative gel cooling technology lowers the temperature of the wine to its ideal serving range. The sleeve continues to insulate and keep the bottle cool for hours, even in warmer surroundings. For multiple bottles, or if you want to keep wine cold for longer, keep extra sleeves in the freezer and switch them when needed.
Step 4: Store for next use
After use, rinse or wipe the sleeve and place it back in the freezer so it is always ready for the next bottle.
Active wine cooling with innovative gel cooling technology makes it possible to chill wine quickly, serve it at the right temperature, and enjoy it longer without the inconvenience of ice, water or mess. It is perfect for outdoor dining, garden parties, picnics or boat trips where a fridge or ice bucket is not practical.
| Product Dimensions in MM | 146x201x31 |
| Net Weight Product in KG | 0.31 |
| Article number | 38829606 |
Why should I use this instead of an ice bucket?
A Wine Cooler Sleeve is faster, cleaner and easier to use. It actively chills wine, while an ice bucket only slows warming. There is no melted ice, no water mess and no risk of diluted drinks.
How long does it keep wine cold?
A frozen sleeve keeps a bottle at the right serving temperature for hours, depending on the surrounding temperature.
Does it fit all bottles?
The flexible design fits most standard 750 ml wine bottles.
Can it be reused?
Yes, it is fully reusable and designed for long-lasting use.
What if I want to keep more bottles cold?
Keep extra sleeves in the freezer. When one sleeve warms up, simply switch to a fresh one so multiple bottles can stay cold.
How long should I freeze the sleeve before use?
At least 6 hours in the freezer is optimal for the gel cooling technology to work at full strength.
Can I use it outdoors?
Yes, it is ideal for picnics, BBQs, garden parties or boat trips where a fridge or ice bucket is not practical.
Serh schönes Design und hält was es verspricht.
Tolles Design
The main goal in keeping wine "leftovers" is to prevent the wine from aging between the time you open the bottle and when you finish the remaining wine. Air destroys wine, so you need to minimize the air contacat. You also have to keep the wine in the fridge during this time, because 55F is a 'normal aging temperature' and since the air is already aging the wine, you want to minimize *any* other degrading that might go on. Any temperature over 55F will simply make things worse.The vacu-vin attempts to help by sucking the air out of a half-empty bottle of wine. Note that, instead of the few pumps their literature suggests, you need about 15 pumps to get most of the air out. For many wine types the fact that you are in essence lowering the pressure in the bottle pulls the 'liveliness' out of the wine, which ruins it.I have done a series of tests for my website comparing both a red and white after 3 days, being stored under a variety of circumstances. The vacu-vin "works" in the sense that it does remove most of the air. However, it was also found to greatly harm some wines - even when you compare its use against a simple cork.The *ideal* method of saving wine is cheap. Simply put the wine into a smaller glass bottle, cork it, and put it in the fridge. That has the best chance to keep the most common wines for another few days in the best condition. No air at all, no vacuum either. Of course, *no* method will really keep a wine in the same state it started in. You can always cook with the wine on the second day, and move along to your next bottle!Life is too short to drink bad or old wine :)
Great quality and fast delivery.
Does what they say on the tin. Sturdy, easy to use, and inexpensive. The main problem is misplacing them owing to their small size.